Broccoli Cauliflower Casserole

This broccoli cauliflower casserole is a nice change to boring veggies. My kids love it!

Ingredients

• 3 cups fresh broccoli florets
• 3 cups fresh cauliflower florets
• 1 red bell pepper, chopped
• 1 can condensed cream of mushroom soup(10 oz)
• ½ cheddar cheese, shredded
• ½ cup sour cream
• 2 table spoons butter
• ¼ cup bread crumbs
• salt and pepper to taste

Directions

1. Preheat oven to 375 degrees F

2. Steam broccoli and cauliflower until tender-crisp. Place in a casserole dish.

3. Combine soup, sour cream, cheddar cheese,salt and pepper. Spread over vegetables.

4. Melt butter and mix with bread crumbs. Spread over the soup mix.

5. Bake for 25 minutes or so until browned on top.

Return from Broccoli Cauliflower Casserole back to Weekly Dinner Ideas Home Page